Vegan Recipes

Looking for supper inspiration? We share some of our favourite meat free family recipes here.

Vegan Tuna – Another great use for chickpeas!

Chickpeas are a wonder ingredient in the vegan pantry. They have so many uses – Chickpea Stew, the leftover water can be used to make Yorkshire Puddings and meringues, they make delicious Hummus, etc. I also saw recipes for a…
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Vegan Moqueca – Brazilian Favourites

Moqueca is a popular dish in Brazil, usually made with salt water fish. We had sampled a vegan version in Las Iguanas where heart of palm had been used instead. I decided to try a spin on this myself after…
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Lemon Drizzle Cake – Vegan Dessert Recipes

Making a cake has always been a daunting affair for me, but it’s even harder now I have to use substitute products to replace the dairy butter and eggs I would have historically used to make the batter. I’ve come…
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Tofu Scramble – A Vegan Classic

I have recently been talking about Follow Your Heart’s Vegan Egg, a product designed to mimic real eggs in recipes. It is incredibly realistic, down to a pungent whiff as you open up its packaging. But what if you were…
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Vegan Carreteiro – Brazilian Favourites

This dish is very dear to me, being one of my childhood favourites. I remember quite vividly being a very young child and asking my Mum, “Could you please cook us Carreteiro?”. It remained one of my favourite dishes throughout life. The…
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Dairy Free Camembert – Vegan Cheese Recipe

Dairy free cheeses have come on in leaps and bounds in the last few years. I remember the first time I tried vegan cheese and I was not enamoured. Whether my palate has changed since cutting dairy out of my…
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Follow Your Heart Vegan Egg Review

Many people ask why vegans buy substitute products when they stop eating meat/dairy/etc. There are many answers and it all depends on the vegan you ask. I don’t continue to buy ‘sausages’ because I miss the real deal: for me…
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Mushroom Wellington – Simple Vegan Recipes

I am one of those people who loves watching the cookery videos that seem to pop up in my timeline on Facebook. At Christmas I saw one on BOSH! for a Mushroom Wellington, which I decided would be our festive lunch. Unfortunately…
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Making Oat Milk – Easy Vegan Recipes

Many people comment on how expensive it must be switching to a plant based diet. I must admit, I thought it would be too. Looking at the prices of things like Tyne Chease (my absolute favourite dairy free cheese, which…
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