Following the popularity of Goodfella’s vegan pizza it seems we’ll be seeing similar products hitting the supermarket shelves over the next few months. I thought it would be good to list some of those already available for those craving a slice. I’m being brutally honest about the options because I don’t want people to waste their money on bad pizza. I don’t subscribe to the notion all pizza is good pizza!
Goodfella’s Falafel Pizza
Spotted in Sainsbury’s and now Asda, this frozen pizza is handy to have on standby. There seems to be some indecision within the community as to whether Goodfella’s needs dairy free cheese or fine as is. I personally find it on the dry side and liberally smear with mayo. Others have added their own grated cheese, while some like the harissa and hummus combination.
At just £2.50 it is the cheapest options out there – save for making your own, of course – so is popular with families and those on a tight budget not wanting to stump up a fiver for vegan pizza.
White Rabbit Vegan and Gluten Free Pizza
Another pizza available from Sainsbury’s, this time in the chilled aisle. At £5 it is pricey, but for those who are gluten free and vegan I’m sure to find a product like this in a mainstream setting is fantastic.
I personally find the base more like a cracker than a doughy crust, which is disappointing. The whole pizza is decidedly dry, even with the vegan toppings. I’m not gluten free so perhaps my own experience of pizzas is different to those who have dietary restrictions in this manner. If you want a decent pizza, this isn’t it.
One Planet Pizza
Not as readily available as others on this list, One Planet are available through independent stockists like Alternative Stores. You can read our review of these fantastic pizzas here. The first UK company to sell a frozen vegan pizza, we love the fact they’ve added flax and chia seeds to the base for added health benefits. At £4.75 they aren’t the cheapest, but for a special treat it is worth paying the extra for.
Wicked Kitchen, Tesco
Available in a variety of flavours (Caponata Sourdough Pizza, 280g, BBQ Mushroom Sourdough Pizza, 300g) we thought at £4 they were expensive for the size. More of a personal pizza than one big enough to share, they were also scant on the toppings. While I’ve gotten used to cheeseless versions, there was a definite need for something else to make these pizzas wow. You can read more about the Wicked Kitchen range here.
No Dough Pizza Co
Another gluten free base, No Dough’s is made using cauliflower. It is a crispy crust and, once cooked, I can’t say the cruciferous vegetable is detectable taste-wise.
I think it just about beats the White Rabbit version as I quite like the cheese they use, but I think Goodfella’s or One Planet Pizza are much better options for those who can eat a ‘normal’ base.
It might be better to make your own than stump up the cash for some of these, in my honest opinion, especially if you’re gluten free. Check out my homemade base using Orgran here for further inspiration.
Thanks for reading,