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Canny Food

Canny Food > Light Bites > Elder and Wolf, Whitley Bay

Elder and Wolf, Whitley Bay

Light Bites

18 Apr

What’s going on, Whitley Bay? Back in the day you were one of the premier places to go for a night out, but over the last few years the boards have gone up on the popular ‘night spots’, leaving the town looking desolate. What seems to be emerging from the ashes is a burgeoning food scene, with new eateries Hinnies and Turknaz opening in seafront locations. My weekends seem to be spent here instead of in the Toon now, if the blog is anything to go by.

imageElder and Wolf has also recently opened in Whitley Bay, but it seems only locals who have cottoned on to this newbie. I became aware of their existence much in the same way I did about OMNI: a work colleague who lives in that neck of the woods liked their Facebook page. Some Instagram stalking ensured it became a priority lunch for me & Mr. Canny while our friend was visiting.

image

Credit: Elder & Wolf Facebook

imageOpen for a little over a fortnight I believe, there’s still work to do in terms of speed and service, but I’ll get to that in due course. It was very busy but managed to grab a sofa table at the rear of the cafe. The interior is hipster: exposed brickwork, mismatched furniture, twinkly fairy lights, a hand drawn mural and wood burning stove in the back. I personally loved the whole vibe, especially as Nirvana were playing as we entered. We ended up sitting right underneath the speaker though, and asked for the volume to be lowered as we were struggling to hear each other over MGMT, which they promptly did.

imageimageWe enquired about a menu but were told the waitress was our ‘walking menu’ and would tell us what was on offer. All fine and dandy until we heard completely different options being given to the table beside us. No harm, no foul as we discussed Mr. Canny’s veganism and were told they’d happily knock something up for him. Subsequently a chalk board arrived for other diners to peruse, none of which we’d been offered! This haphazard approach made us feel uneasy about the whole experience, not knowing what to expect when the food actually arrived. I was also disappointed not to be offered the Smokey Halloumi Platter, which sounded delicious. Another minus point – they’d run out of soy milk, meaning Mr. Canny couldn’t have a much-needed latte after walking in the wind and rain. It is BYOB, as an FYI. He was tempted to pop out to get some beer, but it was raining heavily and didn’t need alcohol with his meal that badly.

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Credit: Elder & Wolf Facebook

imageNiggles aside, once the food finally arrived it was delicious. Freshly prepared by the chef and then wood fired in the kitchen which is located at the front of the cafe, the flatbread pizzas were filling and tasty. Mr. Canny’s was covered with tomato sauce and vegetables, while mine shared the same base but was also topped with cheese. Our friend had their breakfast offering, which was finished with egg, mushrooms and sausage. We thoroughly enjoyed it, even though we had an inordinately long wait for it to arrive. It certainly built up our appetite, especially as we were teased by the platters arriving on other tables. I was envious I’d not been given the same options as I’d have liked to have tried something different. Their plain flatbreads were served with an assortment of dips with meats or cheese, then sprinkled with edible flowers. After visiting Cal’s Own the same week, I feel like I’ve eaten a lot of pizza!imageimageimage

As we were leaving I spoke to Zara, part of the family which run Elder & Wolf. She apologised for the wait for food, explaining that they were short staffed and extremely busy on the day we visited. As we were talking people were told there was an hour wait for a table, thus further proving they were rushed off their feet. I told her we loved the food, but mentioned the issues we’d experienced. It’s a work in progress – while they have the food side sussed it seems service needs a little bit of attention. It is newly opened and teething problems are to be expected. Poor Zara said they’d lost a chef on that day to a particularly bad hangover, although I’d imagine the food they serve will probably take a while to make regardless. A paper menu on the table might not be what they want as they are clearly going for the quirky approach, but staff relaying all the options would ensure consistency for diners. Yes, I’m still peed off I wasn’t offered a platter. I guess it means we’ll just have to return. Oh well, whatever, nevermind. We hope Elder continues to be as popular as we’ve witnessed. The residents of Whitley Bay are certainly benefactors of this foodie boom, lucky devils.

Thanks for reading,

Pip x

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Comments

  1. samantha rickelton says

    April 18, 2016 at 10:10 am

    It sounds like they do have a few teething problems but I am pleased you still enjoyed the food and would recommend 😀

    I hope the opening issues are ironed out soon x

    Reply
    • Emma Phillips says

      April 19, 2016 at 8:14 am

      We just wouldn’t go if we were in a rush. Someone said on Twitter that they’d walked out because of the general attitude of the staff and how long everything took. What a shame!

      Reply
  2. Katie Bryson says

    April 18, 2016 at 11:28 am

    Hmmmm a walking menu… not sure about that tbh! Living in Whitley Bay i’m really enjoying this emerging food scene and hope it continues to spread. Elder & Wolf has been on my list of places to try since I got wind of it opening. Being big pizza fans I’ll get the boys down there on Friday so we can road test it. Hopefully the service will improve once they’ve got going a bit…

    Reply
    • Emma Phillips says

      April 19, 2016 at 8:13 am

      They seem like an amiable family, so I’m sure once they’re in the swing of things it will be a lot smoother.

      Reply
  3. Ami says

    April 18, 2016 at 8:26 pm

    That’s a shame that you weren’t given all the choices especially when you could see what you’re missing out on! I imagine the waitress would eventually get stick repeating all the options, they could still have quirky menus made that would also be helpful so people knew prices etc.

    Anyway, hopefully they’ll get sorted soon and it will become a great place to visit whilst at the Seafront, you’ve now got a good excuse to go back just to try their platter 😉

    I’m still yet to try Hinnies!
    Ami x

    Reply
    • Emma Phillips says

      April 19, 2016 at 8:12 am

      I’ve held off on Hinnies as it’s been super busy every time we’ve tried. Popular isn’t a bad thing, but I wanted to enjoy my experience when I got round to it. I don’t mind jostling for a table in a cafe, but this is a little different.

      Reply
  4. Lisa Milleni says

    May 1, 2016 at 10:10 pm

    We are being spoilt for choice in Whitley now! Hinnies, Elder and wolf, Omni up the road and The Roxburgh. Still not ticked all off the list yet but working my way through!

    Reply
  5. shana says

    May 19, 2016 at 6:59 am

    Loving elder and wolf I was there for a private event on Monday and adore the freshness of the food. My favourite in Whitley is still The Boatyard round the corner, but that’s Cullercoats and I could be biased! Haven’t tried Hinnies yet either.

    Reply

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